Recipe: Semi-Homemade Salsa

Image from Clouds and Coffee (beautiful photography on that site!)

I’ve been completely spoiled when it comes to salsa. Daddy and Uncle Craig both make fresh salsa that is TO DIE FOR! But, we have found some ways vastly improve store-bought salsa… Try this:

Ingredients:

  • Store-Bought Salsa of choice
  • Fresh Garlic Cloves
  • Fresh Cilantro

Directions:

Blend together in a blender or food processor, and enjoy!

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2 thoughts on “Recipe: Semi-Homemade Salsa

    • Claire says:

      Cilantro is an herb that I love to use fresh – especially in homemade salsa, on burritos, and so forth. Click HERE to see a Wikipedia article about it.
      It has SO many great uses, and can transform an ordinary, bland dish into something really wonderful!

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